Pages
Home
My Bar
Cocktails
Listmania
A.I. Search
Level-up
Ingredients
Log in
Cocktails we love
Strawberry Woo Woo
Strawberry Woo Woo Peach Schnapps, Vodka, Raspberry vodka, Cranberry Juice, Strawberry Puree
Gooseberry and Elderflower French 75
Gooseberry and Elderflower French 75 Dry gin, Champagne / prosecco, Lemon Juice, Elderflower syrup, Gooseberries
Dry Martini
Dry Martini Gin, White vermouth
Martinez
Martinez Dry gin, Maraschino cherry liqueur, Red vermouth, Orange Bitters
Strawberry Fizz
Strawberry Fizz Vodka, Strawberry Schnapps, Lemonade
Level up
Mastering the Shake
Shaken or Stirred?
The History of the Manhattan
Pairing Cocktails with Food
Muddling - The Why, What, and How?
No results found
esc to close
enter to select
Congratulations!

Welcome to Make Me a Cocktail PREMIUM - where your cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. As a premium member, you've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and using our most advanced AI-driven cocktail tools.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!

Congratulations!

Welcome to Make Me a Cocktail - where your cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. You've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and storing your bar for future use.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!

Congratulations!

You've just been upgraded to our super amazing PREMIUM membership - where your new cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. As a premium member, you've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and using our most advanced AI-driven cocktail tools.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!

You need to be registered for that

You want to start using some of our amazing tools, and not lose your bar ingredients. Register for free!

  • Save your bar forever, without loosing it when you close the window
  • Access to Cocktail Colin; ask Cocktail Colin anything on an individual cocktail and he'll give you the answers you need.
  • Access to more Cocktail Creator credits, allowing you to create more wonderful concoctions.
  • Save cocktails to personalised 'Tried' and 'Want to try' lists
  • Create and record tasting notes on cocktails
  • Create lists of cocktails to share with friends and family
  • Like and dislike cocktails, finding these collections easily later on
  • Find out what to buy next, with personalised recommendations for your next ingredient
  • A personalised MyBar URL, allowing you to share everything you can make with friends
  • And much more ... (measurement choices, search personalisation...)
see more
You need to have a MyBar for that

It doesn't look like you've started to create your MyBar properly. Your own MyBar allows you to easily add the ingredients you've got at home, and we can tell you what you can make.

Remember to register as a user and we'll save your MyBar for you, so you can come back at any time.

Congratulations!!

You've just added your first ingredient to your own virtual bar.

You can add ingredients from any cocktail screen (like you've just done) or you can head to our dedicated MyBar page and add everything you have in one go.

You can create a one-off MyBar without registering, but we suggest you register to save your bar so you don't have to enter the ingredients again.

Apple schnapps

Apple schnapps is a type of liqueur made from fermented apples that boasts a sweet and tangy flavor profile. This versatile spirit is often used in cocktails and mixology due to its strong apple taste and crisp finish. It adds a bright and refreshing element to drinks, making it a popular choice for autumn and winter seasonal cocktails. Its smooth texture and balance of sweetness and acidity make it a key ingredient in many classic and modern cocktails, demonstrating its versatility and appeal in the world of mixology.
Category
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Spirit > Apple schnapps
Origin
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Germany, Austria
Invented
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Unknown date.
Strength
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
15%

Q&A

ORIGINS_HISTORY

What is the history and origin of apple schnapps?

Apple schnapps finds its roots in European distilling traditions, particularly from Germany and Eastern Europe, where the practice of fermenting fruit to create alcoholic beverages has been longstanding. The term 'schnapps' originates from the German word 'schnappen', referring to the act of swallowing or snapping up, indicative of the spirit's traditionally strong and swift consumption. Over time, as distillation techniques evolved and spread, apple schnapps gained popularity worldwide, especially in regions abundant with apples. Its production method, involving the fermentation and distillation of apples, followed by flavoring and sweetening, has been refined over the years, resulting in the smooth, sweet liqueur enjoyed in cocktails today.

INGREDIENT_SPECIFICS

How is apple schnapps made?

Apple schnapps is made through a meticulous process that starts with the fermentation of apples. These apples are crushed to extract their juice, which is then fermented with yeast to convert the natural sugars into alcohol. Following fermentation, the resulting liquid undergoes distillation, a process that purifies the alcohol and concentrates the flavors. The distilled spirit is then infused with additional apple flavors and sweetened to enhance its fruity and sugary profile. The result is a clear, smooth liqueur that captures the essence of apples in a bottle, showcasing a balance of sweetness and tanginess perfect for mixology.

INGREDIENT_SUBSTITUTIONS

What can I use as a substitute for apple schnapps in a cocktail?

If you're out of apple schnapps or prefer an alternative, consider using apple cider, apple juice, or even apple brandy depending on the recipe and desired flavor intensity. Apple cider offers a tangy, less sweet alternative, while apple juice brings a non-alcoholic, sweeter option, though both lack the alcoholic kick. Apple brandy, on the other hand, delivers a stronger apple flavor with higher alcohol content, making it a closer match in cocktails that rely on the boozy profile of apple schnapps. Adjust the sweetness of the cocktail accordingly to balance the substitution.

SERVING_SUGGESTIONS

How can I creatively serve a cocktail with apple schnapps?

Leverage the sweet and crisp profile of apple schnapps by serving cocktails in unique ways that highlight its apple essence. Consider a cinnamon sugar rim on your glasses for an autumn-inspired touch or garnish with a thin slice of fresh apple or a cinnamon stick to enhance the cocktail's visual appeal and aromatic experience. For a summer twist, pair apple schnapps with sparkling water and serve over ice in a highball glass, garnished with mint for a refreshing and aesthetically pleasing drink. Experimenting with glassware, such as martini glasses for an Appletini or copper mugs for a fall-themed mule, can also add a creative flair to your apple schnapps cocktails.

NON_ALCOHOLIC_VARIATIONS

What is a good non-alcoholic substitute for apple schnapps in cocktails?

For a non-alcoholic version that mimics the flavor of apple schnapps, consider using a combination of apple juice concentrate and a dash of lemon juice to achieve the balance of sweetness and tartness that apple schnapps provides. You can also explore non-alcoholic apple extracts or syrups that offer a concentrated apple flavor without the alcohol. Adjusting the amount of these substitutes in your cocktail will help you reach the desired flavor profile. These alternatives enable everyone to enjoy the delightful taste of apple-based cocktails without the alcohol.

Ingredients like Apple schnapps

How it works

Easily create your bar from the ingredients you have at home, and we'll show you what you can make with the ingredients you have to hand.

Once you've added this ingredient head to your My bar page and fill up everything else you have.

We'll also show you cocktails that can make by substituting what you have for one of the ingredients you don't, riffing on the original. Now go forth and create something delicious!